Hanging with Lucas

Of the many fine attributes embodied by my cousin, Lucas, one of my favorites is his willingness to share culinary adventures with me. We try to meet at least once every week and talk about whatever happens to be happening. Whether it's a quick brunch at Wally Waffle grabbed between his classes at the University of Akron, or something more involved, like our trip to the Kosher butchers in Cleveland Heights and lunch at Jerusalem Grill yesterday, it's the food that brings us together.